The fluorescence of rhodamine B can be strongly affected by its environmental pH value. By directly introducing the dye into various glycine solution, the fluorescence was used to monitor the pH value in the range of 5.9 ~ 6.7. Two newly developed techniques for broadband analysis, the barycenter technique and the self-referenced intensity ratio technique, were employed to retrieve the pH sensing functions. While compared with traditional techniques, e.g. the peak shift monitoring, both the two new techniques presented finer precision. The obtained sensing functions may find their applications in the test of biochemical samples, body tissue fluid, water quality, etc.
An intensity ratio technique has been used for characterizing fluorescence spectra from novel coumarin dyes for pH sensing, in the range of 0.5 – 6, providing results that are independent of possible fluctuations in the intensity of the excitation source, deterioration of the indicator and changes in optical coupling. The arrangement was determined to have a sensitivity of 25% per unit pH change (at a pH of 4).
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