An intelligent microwave defrosting system design

Chao Yang; Fengxiu Li; Desheng Hou; Boyu Li; Jianwen Luo; Zhengming Tang

doi:10.1117/12.3038342

5 August 2024 An intelligent microwave defrosting system design

Chao Yang, Fengxiu Li, Desheng Hou, Boyu Li, Jianwen Luo, Zhengming Tang

Proceedings Volume 13226, Third International Conference on Advanced Manufacturing Technology and Manufacturing Systems (ICAMTMS 2024); 132264Y (2024) https://doi.org/10.1117/12.3038342
Event: 3rd International Conference on Advanced Manufacturing Technology and Manufacturing Systems (ICAMTMS 2024), 2024, Changsha, China

Abstract

Microwave energy as a clean and efficient energy is widely used in the food industry. In the process of food defrosting, the method to improve the effect of microwave action is to increase the carousel or mode stirrer, etc. The carousel mode is the mainstream defrosting method in the market at present, but the defrosting effect is different for different meats, which lacks specificity. Considering that adding a mode stirrer in the microwave cavity can significantly improve the defrosting effect, but also facilitates the control of the mode stirrer to achieve targeted defrosting of different meats, this paper, through the combination of microwave defrosting technology and intelligent control technology, designs a household intelligent microwave defrosting machine that can identify the type of boxed meat through the barcode and intelligently feed back the optimal mode stirring parameters, in order to achieve uniformity, efficient and convenient defrosting.

(2024) Published by SPIE. Downloading of the abstract is permitted for personal use only.

Citation Download Citation

Chao Yang, Fengxiu Li, Desheng Hou, Boyu Li, Jianwen Luo, and Zhengming Tang "An intelligent microwave defrosting system design", Proc. SPIE 13226, Third International Conference on Advanced Manufacturing Technology and Manufacturing Systems (ICAMTMS 2024), 132264Y (5 August 2024); https://doi.org/10.1117/12.3038342

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